Java Chocolate Chunk Cookies
¾ cup butter
2 tablespoons instant coffee granules
2 cups plus 2 tablespoons all-purpose flour
½ teaspoon baking soda
½ teaspoon salt
1 cup firmly packed brown sugar
½ granulated sugar
1 large egg
1 egg yolk
1 (11.5) oz package semisweet chocolate chunks (I would have used a bit less.)
1 cup walnut halves, toasted
¾ cup butter
2 tablespoons instant coffee granules
2 cups plus 2 tablespoons all-purpose flour
½ teaspoon baking soda
½ teaspoon salt
1 cup firmly packed brown sugar
½ granulated sugar
1 large egg
1 egg yolk
1 (11.5) oz package semisweet chocolate chunks (I would have used a bit less.)
1 cup walnut halves, toasted
Combine butter and coffee granules in small saucepan. Cook over med.-low heat until
Butter melts and coffee disolves, stirring occasionally. Remove from heat, and let set
Until room temperature. (don’t let it resolidify)
Combine flour,soda,and salt; stir well.
Combine butter mixture, sugars, egg, and egg yolk in a large bowl. Beat at medium speed
w/ electric mixer until blended.
Gradually add flour mixture, beating @ low speed until just blended. Stir in walnuts and
Chocolate chunks.
Drop dough by heaping teaspoons 2 inches apart on parchment lined baking sheets.
Bake @ 325 for 12-14 minutes.( more depending on oven) Let cool slightly on sheets; then
transfer unto wire rack to cool completely.
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JuliaCatherine
Drool! Those look yummy.
ReplyDeleteYum!!! Can you package them up and send them to me! Thanks for the recipe!
ReplyDeleteWow, those sound so yummy!
ReplyDeleteoh I am sooo hungry for those now!
ReplyDeleteI would like to say hello to the cookies a little more closely... please...
ReplyDeleteDelicious!!!!
ReplyDeleteLooks like a great recipe!! Thanks!
ReplyDelete